Our Wines, Sweet Amelia’s Food
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weet Amelia’s offers the best quality cheese and charcuterie, small plates and pizzas to accompany our wines. Husband and Wife team Zack and Karessa Hathway, Downingtown locals, are the dynamic duo behind Sweet Amelia’s Kitchen at R Five Wines. Gathering inspiration from their flagship restaurant in Kennett Square, this menu features seasonal, local ingredients. Visitors will also find a chef’s curated retail section with our favorite provisions ready to take home, as well as some goods from the Kennett Square borough, such as Mrs. Robinson’s Teas and treats from Patisserie Lola.
Below is a sample menu. Ingredients change seasonally and wine changes based on availability.
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WHITE |
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| 2021 Roussanne, Sonoma Valley | Chamomile, White Peach | ||
| 2019 Viognier, Salomon Vineyard, Sonoma Valley | Orange Peel, Honeysuckle | ||
| 2021 Chardonnay, Shea Collins Vineyard, Dry Creek Valley | Lemon Zest, Pear | ||
| 2021 Whippet White, White Wine Blend, Sonoma County – Wine Club Only | ||
| ROSÉ | ||
| 2023 Grenache Gris, Mokelumne River, Lodi | Strawberry, Rose | ||
| RED | ||
| 2021 Counoise, Mokelumne River, Lodi | Bright Mixed Berry, Fruit Punch | ||
| 2019 Grenache, Steel Plow Vineyard, Sonoma Valley | Strawberries, Plum | ||
| 2021 Cottonwood Vineyard Red Blend, Carneros, Napa Valley | Grenache and Syrah | Cherry, Dried Herbs | ||
| 2019 Rossi Ranch Red Blend, Sonoma Valley | Grenache, Syrah and Mourvèdre | Red Fruit, Baking Spices | ||
| 2021 Sheppard’s Syrah, Sonoma Valley | Blue Fruit, Violet, White Pepper | ||
| 2021 Syrah, Jemrose Vineyard, Bennett Valley | Black Cherry, Cola, Anise | ||
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TASTING FLIGHTS (2 oz of each wine in each flight | No substitutions) |
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| RED & WHITE FLIGHT Viognier, Chardonnay, Grenache Gris, Cottonwood & Sheppard’s Syrah | ||
| ALL RED Grenache Gris, Grenache, Cottonwood Red Blend, Sheppard’s Syrah & Jemrose Syrah | ||
| RED SANGRIA $12
COCKTAILS $16 (Cocktails are pre batched so no alterations can be made) Bee’s Knees | Gin, lemon & honey Apple Cider Punch | Vodka, apple cider, apples, cinnamon Sazerac | Rye, bitters, absinthe
BEER/CIDER/SELTZERS East Branch Brewing Co. White | Belgium Witbier | Downingtown 5.5% Locust Lane Farmhouse Pilsner | Malvern 5.0% East Branch Brewing Co. Alluvium | IPA | Downingtown 6.5% Stateside Seltzers | Pineapple or Lemon Cucumber Dressler Estates Modern Sparkling Cider | 500ml
OTHER DRINKS Soda Lemonade Espresso or Americano Sparkling Water (500ml) Hot Tea $3 $3 Single/Double $3/$4 $6 $4
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| CHEESE & CHARCUTERIE | ||
| CHEESE & CHARCUTERIE PLATE Assorted cheeses & meats, breads | $34 | |
| CHEESE PLATE Assorted cheeses, breads (small / large) | $16 / $30 | |
| CHARCUTERIE PLATE Assorted meats, breads (does not include cheese) (small / large) | $18 / $35 | |
| BRIE BRÛLÉE Brûléed brie served with baguette slices | $18 | |
| MARCONA ALMONDS lemon & herb | $7 | |
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SHARE PLATES |
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| SMOKED MUSHROOM & ONION DIP kettle chips | $12 | |
| CRAB CAKES pickled chili tartar, grilled cabbage slaw | $15 | |
| PORK RILLETTES tobago peppers, blueberries, curry hot sauce, toasted sourdough | $14 | |
| CAPONATA PANZANELLA eggplant, tomato, summer peppers, basil (vegan) | $16 | |
| SALT ROASTED BABY POTATOES harissa and roasted garlic sauce (gf, vegan) | $12 | |
| ROASTED DELICATA SQUASH stracciatella, pepitas, hot honey | $14 | |
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SEASONAL PIZZAS |
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| CHEESE PIZZA Red sauce, mozzarella & asiago | Add pepperoni | $16 | $18 | |
| SUMMER TOMATO PIZZA Tomatoes, mozzarella, balsamic vinegar | $16 | |
| WHITE PIZZA Cream sauce, mozzarella, asiago, Benton’s ham and finished with arugula | $20 | |
| ROASTED MUSHROOM & PRESERVED LEMON PIZZA creme frâche & marcona almonds | $20 | |
| CHICKEN TIKKA PIZZA lime yoghurt, red onion & cilantro with Keiser’s Pheasantry chicken | $21 | |
| SHAVED PORK TENDERLOIN PIZZA Cream sauce, mozzarella, broccoli rabe & salsa verde | $21 | |
| DIAVOLA PIZZA Red sauce, mozzarella, hot sopressata alpina, pepperoni, calabrian chili | $22 | |
| DESSERTS | |
| FLOURLESS CHOCOLATE CAKE from La Baguette Magique (gf) | $8 |
| FRENCH TART with almonds, vanilla chantilly from Patisserie Lola | $10 |
Gluten free crackers available upon request
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
