Our Wines, Sweet Amelia’s Food

SSweet Amelia's Logoweet Amelia’s Restaurant offers the local cheese & charcuterie, small plates and pizzas to accompany our wines for lunch or dinner. Husband and Wife team Zack and Karessa Hathway, Downingtown locals, are the dynamic duo behind Sweet Amelia’s Kitchen at R Five Wines. Gathering inspiration from their flagship restaurant in Kennett Square, this menu features seasonal, local ingredients.

 

Below is a sample menu. Ingredients change seasonally and wine changes based on availability. We are a free flow kitchen. Food orders come out when they are ready; often one at a time.

 

 

WHITE WINE

2023 Chenin Blanc, Clarksburg

2023 Grenache Blanc, Russian River Valley

2023 Whippet White Blend, Sonoma County |50% Roussanne, 30% Grenache Blanc, 20% Marsanne

2023 St. Joe’s White Wine Blend, Lodi | 75% Roussanne, 25% Marsanne

RED WINE

2023 Grenache Gris, Mokelumne River, Lodi

2021 Grenache, Judge Vineyard, Bennett Valley

2021 Cottonwood Vineyard Red Blend, Carneros, Napa Valley | Grenache & Syrah

2022 Côte d’Town Red Wine Blend

2021 Sheppard’s Syrah, Sonoma Valley

TASTING FLIGHTS
ALL WHITE Chenin Blanc, Grenache Blanc, Whippet White, St. Joe’s, Grenache Gris

RED & WHITE Chenin Blanc, St. Joe’s, Grenache Gris, Grenache & Sheppard’s Syrah

ALL RED Grenache Gris, Grenache, Cottonwood Vineyard Red Blend, Cote d’town Red Blend & Sheppard’s Syrah

RED SANGRIA

VIN CHAUD

COCKTAILS  (Cocktails are pre batched so no alterations can be made)

Manhattan | Old Fashioned | Vodka Gimlet 

BEER/CIDER/SELTZERS

Assorted beer selection from local breweries such as East Branch Brewing Co., Locust Lane and Animated Brewing Co.

Stateside Seltzers

OTHER DRINKS

Soda | Espresso | Sparkling Water  |  Hot Tea

 

CHEESE & CHARCUTERIE

CHEESE & CHARCUTERIE PLATE Assorted cheeses & meats, breads 

CHEESE PLATE Assorted cheeses, breads (small / large) 

CHARCUTERIE PLATE Assorted meats, breads (just meat!) (small / large) 

BRIE BRÛLÉE Brûléed brie served with baguette slices 

SMALL PLATES

BLACK GARBANZO HUMMUS fermented fennel, pita (vegan) 

LACINATO KALE CAESAR parmesan, breadcrumbs 

SMOKED WHITE FISH ON PUMPERNICKEL TOAST dill, cornichons 

LENTIL SOUP lamb meatballs, pasilla pepper 

BBQ CARROTS burrata, lime, tamarind, date (gf) 

KOREAN FRIED CHICKEN sweet sesame sauce 

PIZZAS

CHEESE or PEPPERONI Red sauce, mozzarella & asiago | pepperoni

WHITE  garlic cream sauce, mozzarella, asiago, prosciutto, finished with arugula

PORK & BROCCOLI RABE garlic cream sauce, provolone

POTATO mustard creme fraiche, mozzarella, asiago, rosemary, black pepper, herb oil

DIAVOLA Red sauce, mozzarella, hot sopressata, pepperoni, calabrian chili

DESSERTS

FLOURLESS CHOCOLATE CAKE from La Baguette Magique (gf)

FRENCH TART with almonds from Patisserie Lola