1 Wine Dude, December 2013
In some ways, with my back out of commission for nearly eight months, 2013 seemed like a long painful slog through semi-frozen sludge wearing nothing but flip-flops. But when it was on, 2013 was really *on*; it was an amazing year in which I travelled some of the world’s most gorgeous wine regions and tasted through thousands of some of the its best (and worst) offerings.
In 2012’s MIW round-up, I lamented that so many interesting wine picks don’t make the annual list, and that the traditional selection of ten wines seemed restrictive. Based on a few twitter and Book of Face conversations, a lot of you felt the same way, some going to the extreme of suggesting that I come up with a Top 100 list, a-la Wine Spectator, to which I had to respond with a humble, flattered, and somewhat tongue-in-cheek response that I’ll summarize briefly as “are you f*cking nuts?!??”
This year, I’m bending somewhat to those dual pressures, and am expanding the Most Interesting Wines of the Year list from ten to twenty, the first part of which is presented below, and the second half (containing the Numero Uno spot, which last year went to the 2007 Henschke Hill of Grace) will be presented in exactly one week.
As for the selection criteria, nothing has changed in this sixth annual incarnation of the MIW list: these are not the “best” or “highest scoring” wines of the year, they are the wines which most stuck with me during 2013, those that I felt offered something intangible in geeky, thought-provoking pleasure. As in the past, these are not necessarily wines released in 2013, they are (reasonably) recent releases that Itasted in 2013. I also attempted to only select wines that you’d have at least some hope of obtaining (whether at a restaurant, auction, shop, or otherwise – no attempt is made to set a cut-off price point, however). As I wrote last year, reactions, exclamations, bitching/moaning, exaltations, and the like are all welcome.
17) 2010 Kieran Robinson Wines Le Voyageur Syrah
Ah, it took an Eagles-cheering Philly boy to go to the Left Coast and show you 49ers fans how to make cool climate Syrah! Ok, that’s a tongue-in-cheek stretch, but generally this side-project by Jericho Canyon’s East-Coast-born Kieran Robinson makes a compelling case for transplanting more Right Coasters and giving them good Syrah grapes to crush: peppery, bright, meaty, full of dark cherries, and downright honest.
Click Here for the full lineup.